VICTORINOX SWIBO BONING FLEX KNIFE - 13CM
Victorinox Swibo 13cm Curved Flexible Boning Knife – Yellow Handle
The Victorinox Swibo Boning Knife is a trusted favourite among professional butchers, chefs, and meat processors worldwide. Designed for precision and flexibility, this knife features a 13cm curved, narrow blade that allows for effortless boning and trimming of meat, poultry, and fish.
Key Features:
Curved, Flexible Blade (13cm): The slightly curved shape and thin flexible design make it ideal for precise boning, especially around joints and bones.
High-Carbon Stainless Steel: The blade is crafted from stamped high-quality stainless steel that maintains a sharp edge and resists corrosion.
Ergonomic Yellow Handle: The signature bright yellow Swibo handle is ergonomically designed for comfort, slip resistance, and hygiene in busy professional kitchens.
Dishwasher Safe & NSF Approved: Hygienic and easy to clean, making it suitable for rigorous commercial use.
Swiss-Made Quality: Precision-engineered in Switzerland by Victorinox, a global leader in cutlery and multi-tools.
Technical Specifications:
| Specification | Details |
|---|---|
| Brand | Victorinox (Swibo Series) |
| Blade Length | 13 cm |
| Blade Type | Curved, flexible |
| Blade Material | High-carbon stainless steel |
| Handle Material | Non-slip synthetic polymer (Yellow) |
| Overall Length | Approx. 26 cm |
| Weight | ± 100g |
| Hygiene Certification | NSF Certified |
| Dishwasher Safe | Yes |
| Use | Boning, trimming meat/poultry/fish |
Ideal For:
Professional butchers and meat processors
Commercial kitchens and food preparation facilities
Hunters and home users who process their own meat
Anyone needing precise trimming or boning capabilities
What’s in the box:
1 x Victorinox Swibo Boning Knife – 13cm Curved Flexible Blade (Yellow Handle)
Victorinox Swibo 13cm Curved Flexible Boning Knife – Yellow Handle
The Victorinox Swibo Boning Knife is a trusted favourite among professional butchers, chefs, and meat processors worldwide. Designed for precision and flexibility, this knife features a 13cm curved, narrow blade that allows for effortless boning and trimming of meat, poultry, and fish.
Key Features:
Curved, Flexible Blade (13cm): The slightly curved shape and thin flexible design make it ideal for precise boning, especially around joints and bones.
High-Carbon Stainless Steel: The blade is crafted from stamped high-quality stainless steel that maintains a sharp edge and resists corrosion.
Ergonomic Yellow Handle: The signature bright yellow Swibo handle is ergonomically designed for comfort, slip resistance, and hygiene in busy professional kitchens.
Dishwasher Safe & NSF Approved: Hygienic and easy to clean, making it suitable for rigorous commercial use.
Swiss-Made Quality: Precision-engineered in Switzerland by Victorinox, a global leader in cutlery and multi-tools.
Technical Specifications:
| Specification | Details |
|---|---|
| Brand | Victorinox (Swibo Series) |
| Blade Length | 13 cm |
| Blade Type | Curved, flexible |
| Blade Material | High-carbon stainless steel |
| Handle Material | Non-slip synthetic polymer (Yellow) |
| Overall Length | Approx. 26 cm |
| Weight | ± 100g |
| Hygiene Certification | NSF Certified |
| Dishwasher Safe | Yes |
| Use | Boning, trimming meat/poultry/fish |
Ideal For:
Professional butchers and meat processors
Commercial kitchens and food preparation facilities
Hunters and home users who process their own meat
Anyone needing precise trimming or boning capabilities
What’s in the box:
1 x Victorinox Swibo Boning Knife – 13cm Curved Flexible Blade (Yellow Handle)
Description
Victorinox Swibo 13cm Curved Flexible Boning Knife – Yellow Handle
The Victorinox Swibo Boning Knife is a trusted favourite among professional butchers, chefs, and meat processors worldwide. Designed for precision and flexibility, this knife features a 13cm curved, narrow blade that allows for effortless boning and trimming of meat, poultry, and fish.
Key Features:
Curved, Flexible Blade (13cm): The slightly curved shape and thin flexible design make it ideal for precise boning, especially around joints and bones.
High-Carbon Stainless Steel: The blade is crafted from stamped high-quality stainless steel that maintains a sharp edge and resists corrosion.
Ergonomic Yellow Handle: The signature bright yellow Swibo handle is ergonomically designed for comfort, slip resistance, and hygiene in busy professional kitchens.
Dishwasher Safe & NSF Approved: Hygienic and easy to clean, making it suitable for rigorous commercial use.
Swiss-Made Quality: Precision-engineered in Switzerland by Victorinox, a global leader in cutlery and multi-tools.
Technical Specifications:
| Specification | Details |
|---|---|
| Brand | Victorinox (Swibo Series) |
| Blade Length | 13 cm |
| Blade Type | Curved, flexible |
| Blade Material | High-carbon stainless steel |
| Handle Material | Non-slip synthetic polymer (Yellow) |
| Overall Length | Approx. 26 cm |
| Weight | ± 100g |
| Hygiene Certification | NSF Certified |
| Dishwasher Safe | Yes |
| Use | Boning, trimming meat/poultry/fish |
Ideal For:
Professional butchers and meat processors
Commercial kitchens and food preparation facilities
Hunters and home users who process their own meat
Anyone needing precise trimming or boning capabilities
What’s in the box:
1 x Victorinox Swibo Boning Knife – 13cm Curved Flexible Blade (Yellow Handle)
